Fact sheet
Spumante Extra Dry "DoubleOne"
Category:Sparkling
Description
Quality sparkling wine from Petrillo Vini — 100% Fiano from Montefalcione (AV), produced with the long Charmat method.
Facts
- Designation
- Quality sparkling wine
- Colour
- straw yellow
- Aroma
- delicate and fragrant with hints of hazelnut and white peach
- Palate
- fruity, delicate, at times recalling flavours of fresh fruit
- Recommended pairings
- scampi risotto, mixed fried seafood, fresh goat's cheese, robiola and cured meats
- Grape varieties
- 100% Fiano
- Vineyard location
- Montefalcione (AV)
- Altitude
- 550 metres
- Soil
- loose with clay pockets
- Orientation and exposure
- south-east
- Training system
- guyot
- Vines per hectare
- 3500
- Fertilisation
- organic with green manuring of herbs
- Plant protection
- integrated farming protocol
- Grape yield (ql/ha)
- 70
- Harvest time
- second ten days of September
- White vinification
- separation of stems and skins, static clarification, inoculation with selected yeasts, fermentation in autoclave for about 15 days at temperatures not exceeding 12 °C, secondary fermentation and overpressure at 6.5 bar
- Sparkling method
- long Charmat with single fermentation from must
- Ageing in autoclave
- about 10 months at high pressure, with extended rest on the lees and repeated bâtonnage
- Bottle ageing
- at least 1 month
- Average life in bottle
- at least 3 years from bottling
- Sparkling wine yield
- 55%
- Total acidity (g/l)
- 6.5
- Residual sugar
- 15 g/l
- Alcohol
- 12 % vol
- Producer
- Petrillo Vini
- Region
- Irpinia, Campania
- Grape
- 100 % Fiano
- Sulphites
- Contains sulphites
- Volume
- 750 ml
- Serving temperature
- 6–8 °C
- Cellaring potential
- Drink young, within 1–2 years